No Bake Cheesecake Bites: Coconut Easter Bunny Tails
Easy No Bake Cheesecake Bites are like little Coconut Easter Bunny Tails. Simply mix all cheesecake ingredients together, let chill, and roll in coconut for a cute, kid-friendly Easter treat!
Servings: 24 bites
- 8 oz cream cheese, softened
- ¼ tsp vanilla extract
- ½ cup white chocolate, melted
- ¼ cup graham cracker crumbs
- 2 ½ cups powdered sugar
- 1 ½ cups shredded coconut
Using an electric mixer, cream the cream cheese, vanilla extract, and melted white chocolate on medium for 2 minutes.
Add the powdered sugar ½ cup at a time, beating until well combined.
Add the graham cracker crumbs and beat for 1 more minute. Cover and chill for at least 2 hours, preferably overnight.
Place shredded coconut in a bowl. Roll the chilled cheesecake batter into small balls and coat in the coconut. Put on wax or parchment paper. Store in the fridge until ready to serve.
Serving: 1oz | Calories: 128kcal | Carbohydrates: 18g | Protein: 1g | Fat: 6g | Saturated Fat: 4g | Cholesterol: 11mg | Sodium: 54mg | Potassium: 42mg | Fiber: 1g | Sugar: 17g | Vitamin A: 128IU | Vitamin C: 1mg | Calcium: 16mg | Iron: 1mg