This quick flatbread pizza is ready in less than 15 minutes and requires only 3 ingredients! Add any toppings you want or leave it plain with just cheese. A simple and comforting quick weekday lunch or dinner that can be oven baked or air fryer (instructions for both below).
Flatbread pizzas are one of our favorite meals for when everyone wants something different. Or when we are feeling super lazy or don't want a mealtime battle with the kids.
We start out with this basic flatbread pizza recipe using store bought flatbread. Then add toppings if we want. It's super easy to make!
PIZZA TOPPING SUGGESTIONS:
- Ground beef, chicken, turkey or sausage
- Leftover meatballs
- Spinach
- Roasted garlic
- Pepperoni slices
- Roasted tomatoes
- Mushrooms
- Buffalo chicken
- Creamy ranch chicken
- Shredded barbecue chicken
OR TRY ONE OF THESE FLATBREAD PIZZAS:
Ingredients
All you need is flatbread, pizza sauce, and mozzarella cheese.
You can bake it in the air fryer for about 5 minutes or an oven for 10 minutes, preferably on a pizza stone.
Step-By-Step Directions
STEP 1: Preheat the oven to 450 degrees Fahrenheit, leaving a pizza stone or baking sheet inside to warm up. Placing the uncooked flatbread on a preheated pan gives you a nice crispy crust when it's done. If you're air frying your pizza, skip the preheat unless your air fryer requires you to preheat it.
STEP 2: Spread the pizza sauce on the flatbread and evenly sprinkle on the mozzarella cheese. Sprinkle with a small amount of parmesan cheese, if desired.
STEP 3: Put the pizza on the stone in the preheated oven and bake for 10 minutes. You should have a bubbly, golden brown layer of cheese when it's done. If air frying, cook for 4-5 minutes at 400 degrees Fahrenheit (or the highest temperature your air fryer goes to).
Enjoy!
If you enjoyed this recipe, make sure to give it a star rating and let me know what you thought in the comments! And follow me on Facebook, Pinterest and Instagram for more delicious recipes!
Flatbread Pizza
Equipment
- air fryer optional
Ingredients
- 1 flatbread
- ¼ cup pizza sauce
- ¾ cup mozzarella cheese shredded
- parmesan cheese grated
Instructions
- Preheat the oven to 450 degrees Fahrenheit, leaving a pizza stone or baking sheet inside to warm up. Placing the uncooked flatbread on a preheated pan gives you a nice crispy crust when it's done. If you're air frying your pizza, skip the preheat unless your air fryer requires you to preheat it.
- Spread the pizza sauce on the flatbread and evenly sprinkle on the mozzarella cheese. Sprinkle with a small amount of parmesan cheese, if desired.
- Put the pizza on the stone in the preheated oven and bake for 10 minutes. If air frying, cook for 4-5 minutes at 400 degrees Fahrenheit (or the highest temperature your air fryer goes to). You will have bubbly golden brown cheese when it's done.
Leave a Comment