Tasty Oven

  • Browse All Recipes
  • Instant Pot
  • Air Fryer
  • Slow Cooker
  • Breadmaker
  • Subscribe
menu icon
go to homepage
  • Browse All Recipes
  • Instant Pot
  • Air Fryer
  • Slow Cooker
  • Breadmaker
  • Subscribe
subscribe
search icon
Homepage link
  • Browse All Recipes
  • Instant Pot
  • Air Fryer
  • Slow Cooker
  • Breadmaker
  • Subscribe
×
Home » Instant Pot

Instant Pot Corn On The Cob

Published: Apr 18, 2022 · Modified: Jun 14, 2022 by Kristina Tipps · This post may contain affiliate links for which I earn a small commission.

Jump to Recipe

Delicious, sweet and juicy Instant Pot Corn On The Cob has just a 1-2 minute cook time, no matter how many ears of corn you cook!

pressure cooked corn on the cob on a gray plate with butter pieces

While there are many methods to making delicious corn on the cob, Instant Pot corn on the cob is my favorite. The pressure cooker is simpler and less hands-on than stovetop boiling and grilling. Not to mention there isn't a giant pot of boiling water to handle when boiling corn! And while air fried corn on the cob is fantastic too, the outcome is a bit different tasting (similar to grilling).

Pressure cooking sweet summer corn is quick. Whether you're cooking 1 ear of corn or 10, the cook time remains the same. Top your corn with your favorite seasonings or fixings after it's cooked and you've got a quick and easy side dish for your summer dinners and barbecues!

How To Pick The Perfect Corn On The Cob

Look for tassels (the things sticking out of the top) that are brown and a little sticky to the touch. If the tassels are dry or black, then the ear of corn is old. The husk should be bright green, damp and tightly wrapped against the corn. Don't choose corn with husks that are yellow or feel dry.

Ways To Serve Corn On The Cob

I love corn on the cob topped with butter and salt but there are many other ways to dress up your juicy corn on the cob. Here are some delicious ideas"

  • Barbecue sauce
  • Pesto sauce
  • Chimichurri
  • Parmesan cheese and olive oil
  • Lemon Pepper seasoning
  • Honey mustard
  • Old Bay seasoning
corn on the cob on a gray plate

Instant Pot Corn On The Cob Cook Time

Instant Pot corn on the cob has a very short cook time- just a few minutes! The time you choose depends on your preferred doneness. One minute cooking time for fresh corn was perfect for me. It resulted in plump, tender kernels that were bursting with juicy flavor.

Fresh corn: 1-2 minutes

Frozen corn: 3-4 minutes

Cooking Tips

While pressure cooking corn on the cob is incredibly easy, there are a couple important reminders:

  • Only pressure cook corn on the cob for 1-2 minutes, no matter how much corn you have in the pot. Any longer will overcook the corn resulting in chewy or dried out corn with less flavor.
  • Use a quick pressure release, which means to immediately turn the venting knob to the venting position to release the steam when the cook time is up.
  • You should use a trivet or sling so that the corn doesn't sit in the water while pressure cooking.
How Much Water To Use For Instant Pot Corn On The Cob?

You should use the manufacturer's recommended amount of water for your size Instant Pot or pressure cooker. The recommended water amount allows the pot to come to pressure correctly, which affects cook time and therefore, recipe outcome.

Can I Use Frozen Corn On The Cob?

Yes, frozen corn on the cob can be pressure cooked the same way as fresh by increasing the time to 3 minutes.

Can I Keep The Husks On?

Husk-on corn can be pressure cooked by increasing the time to 3-4 minutes. Peel the husks after pressure cooking, once the corn has cooled slightly. Use oven mitts to prevent burning your fingers. The corn under the husk will be very hot!

pressure cooked corn on the cob on a gray plate

How To Store Corn On The Cob

Instant Pot corn on the cob is best served immediately after cooking, but it can be kept for a few days after.

When properly stored, cooked corn on the cob will last 3-5 days in the refrigerator. Tightly wrap the corn individually in aluminum foil or plastic wrap or place in an airtight container. Reheat in the air fryer, oven, or microwave until warmed through.

Instructions

STEP 1: Peels the husks off the ears of corn and remove all silk strings.

STEP 2: Pour the water into the inner pot. Place a trivet or silicone sling in the pot. Add the corn.

corn on the cob in a pressure cooker

STEP 3: Close the lid and set the vent to sealed. Set to pressure cook/manual on high for 1 minute. For slightly softer corn, set to 2 minutes.

STEP 4: When pressure cooking is complete, quickly release the pressure and remove the lid. Use tongs to transfer the corn to a serving dish. Serve immediately with your favorite toppings.

corn on the cob with butter on a gray plate

Enjoy!

If you enjoyed this recipe, make sure to give it a star rating and let me know what you thought in the comments! And follow me on Facebook, Pinterest and Instagram for more delicious recipes!

Recipe

pressure cooked corn on the cob on a gray plate with butter pieces

Instant Pot Corn On The Cob

Kristina Tipps
Delicious, sweet and juicy Instant Pot Corn On The Cob has just a 1-2 minute cook time, no matter how many ears of corn you cook!
5 from 13 votes
Bookmark RecipeSaved!
Print Recipe Pin Recipe Share Recipe
Prep Time 15 minutes minutes
Cook Time 1 minute minute
Total Time 16 minutes minutes
Course Side Dish
Cuisine American
Servings 4
Calories 77 kcal

Equipment

  • pressure cooker any size
  • silicone sling or trivet

Ingredients

  • 4 ears of corn shucked
  • 1 ½ cups water see notes

Instructions
 

  • Peels the husks off the ears of corn and remove all silk strings.
  • Pour the water into the inner pot. Place a trivet or silicone sling in the pot. Add the corn.
  • Close the lid and set the vent to sealed. Set to pressure cook/manual on high for 1 minute. For slightly softer corn, set to 2 minutes.
  • When pressure cooking is complete, quickly release the pressure and remove the lid. Use tongs to transfer the corn to a serving dish. Serve immediately with your favorite toppings.

Notes

Use the manufacturer's recommended amount of water for your size Instant Pot or pressure cooker. The recommended water amount allows the pot to come to pressure correctly, which affects cook time and therefore, recipe outcome.
If using more or less corn, keep the pressure cook time the same.

Nutrition

Serving: 4ozCalories: 77kcalCarbohydrates: 17gProtein: 3gFat: 1gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gTrans Fat: 1gSodium: 18mgPotassium: 243mgFiber: 2gSugar: 6gVitamin A: 168IUVitamin C: 6mgCalcium: 4mgIron: 1mg
Did you try this recipe?Give a shout out to @tastyovenrecipes or tag #tastyovenrecipes! Scan the QR code to check for any recipe updates, including tips, answers to FAQs and to ask me a question!
QR Code

RELATED RECIPES

  • Easy Chicken Taquitos
  • air fried corn on the cob topped with butter and herbs
    Air Fryer Corn On The Cob

Recipes To Try Next

  • pressure cooker vegetable farro soup in a white bowl
    Instant Pot Mediterranean Vegetable Farro Soup
  • instant pot brown rice in a white bowl
    Instant Pot Brown Rice
  • instant pot applesauce in a white bowl
    Instant Pot Applesauce
  • pressure cooker carrots in a white bowl
    Instant Pot Carrots
  • Facebook
  • Flipboard
  • X
  • Threads

Comments

No Comments

5 from 13 votes (13 ratings without comment)

Leave a Comment Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




profile image

Hello, I'm Kristina! I'm here to show you how to take your favorite recipes and adapt them to all your kitchen appliances!

More about me →

What's New

  • moroccan chicken stew and vegetables in a stock pot
    Moroccan Chicken Stew
  • veggie supreme pizza on a pizza peel
    Veggie Supreme Pizza
  • Italian herb and cheese bread on a cutting rack
    Italian Herb and Cheese Bread
  • hot honey pepperoni pizza image
    Hot Honey Pepperoni Pizza

Slow Cooker

  • slow cooker mashed sweet potatoes in a bowl
    Crockpot Mashed Sweet Potatoes
  • slow cooker loaded potato soup topped with chives, bacon and cheddar cheese
    Slow Cooker Loaded Baked Potato Soup
  • apples, oranges and whole seasonings for apple cider in a crockpot
    Slow Cooker Apple Cider
  • slow cooker apple pie filling with ice cream topping
    Best Slow Cooker Apple Pie Filling Recipe

Instant Pot

  • instant pot pumpkin risotto in a serving dish
    Instant Pot Pumpkin Risotto
  • instant pot pumpkin bread in a bundt pan
    Instant Pot Pumpkin Bread
  • instant pot cauliflower mac and cheese in a white bowl
    Instant Pot Cauliflower Mac and Cheese
  • instant pot garlic mashed potatoes in a white bowl topped with butter and black pepper
    Instant Pot Garlic Mashed Potatoes

Trending Now

  • mediterranean quesadilla stacked on a plate
    Mediterranean Quesadillas
  • slow cooker pepper steak over rice in a black bowl
    Crockpot Pepper Steak
  • slow cooker loaded potato soup topped with chives, bacon and cheddar cheese
    Slow Cooker Loaded Baked Potato Soup
  • patriotic charcuterie board with red, white and blue foods
    Patriotic Charcuterie Board

Footer

About

  • Privacy Policy
  • Contact

Newsletter

  • Sign Up for the latest recipes!

As an Amazon Associate I earn from qualifying purchases.

Copyright © 2025 TastyOven.com, LLC.

Rate This Recipe

Your vote:




Stuck on what to say? Here are some suggestions:

This worked exactly as written, thanks!
My family loved this recipe! We can't wait to make it again.
Thank you for sharing this delicious recipe. It turned out great!
I made a few modifications, but it still turned out wonderful.

Or write in your own words:

A rating is required
A name is required
An email is required

Recipe Ratings without Comment

Something went wrong. Please try again.