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Home » 5 Ingredients or Less

Peanut Butter Banana Milkshake

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Modified: Nov 24, 2025 · Published: Nov 24, 2025 by Kristina Tipps · This post may contain affiliate links · 1 Comment
peanut butter banana milkshake pinterest image
peanut butter banana milkshake pinterest image
peanut butter banana milkshake pinterest image
peanut butter banana milkshake pinterest image
peanut butter banana milkshake pinterest image
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A Peanut Butter Banana Milkshake is the perfect blend of creamy, nutty and naturally sweet flavors that taste like a heavenly dessert. With only a few simple ingredients and a quick blend, you'll have a delicious treat.

peanut butter banana milkshake topped with chocolate and peanuts in a glass
Table Of Contents
  • Ingredients
  • Recipe Yield
  • Step-By-Step Instructions
  • Variations
  • Chef's Tips
  • Recipe FAQs
  • Recipe
  • Recipe Reviews

Peanut Butter Milkshakes are the ultimate treat for peanut butter lovers. The combination of ripe, frozen bananas, creamy and nutty peanut butter and sweet vanilla ice cream creates an indulgent treat that still contains some wholesomeness (so ditch the guilt!).

Love peanut butter, too? Check out these peanut butter muffins and peanut butter protein smoothie next. And don't miss our on an easy breakfast of peanut butter toast!

top shot of peanut butter banana milkshake in a glass

Ingredients

  • 1 ½ cups vanilla ice cream
  • 2 bananas (frozen in chunks)
  • ½ cup creamy peanut butter
  • 1 cup milk (whole milk for best texture)
ice cream, peanut butter, and milk in a blender overhead shot

Recipe Yield

This recipe makes 2, 12-ounce peanut butter banana milkshakes.

Step-By-Step Instructions

  1. Add all of the ingredients to the blender.
  2. Blend for 45-60 seconds on high speed, until thick and creamy and being careful not to overblend.
  3. Pour into milkshake glasses and add your favorite toppings, such as melted peanut butter, chocolate syrup, caramel sauce, chopped peanuts, or fresh banana slices.

Variations

  • Make it dairy-free by using oat milk or full fat coconut milk and plant-based ice cream.
  • For a "crunchy" milkshake use crunchy peanut butter, making sure to blend the shake until the peanuts crumble into tiny pieces.

Chef's Tips

Enjoy your peanut butter banana milkshake immediately. Milkshakes do not store well!

close up side shot of a milkshake glass

Recipe FAQs

How Long Does It Take For The Bananas To Freeze?

You should cut the bananas into 1 inch pieces and freeze them for about 1 hour before making the milkshake.

How Can I Thicken My Milkshake?

To thicken the shake, add more ice cream about ¼ cup at a time and reblend for 10-15 seconds.

How Do I Know When It's Done Blending?

You'll know it's done blending when there are no more banana chunks.

If you enjoyed this recipe, make sure to give it a star rating and let me know what you thought in the comments! And follow me on Facebook, Pinterest and Instagram for more delicious recipes!

Recipe

peanut butter banana milkshake topped with chocolate in a glass cup

Peanut Butter Banana Milkshake

Kristina Tipps
A Peanut Butter Banana Milkshake is the perfect blend of creamy, nutty and naturally sweet flavors that taste like dessert buts wholesome enough to enjoy any time of day. With only a few simple ingredients and a quick blend, you'll have a delicious treat.
5 from 1 vote
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Prep Time 5 minutes minutes
Total Time 5 minutes minutes
Course Dessert, Snack
Cuisine American
Servings 2
Calories 768 kcal

Equipment

  • blender

Ingredients

  • 1 ½ cups vanilla ice cream
  • 2 bananas frozen in chunks
  • ½ cup creamy peanut butter
  • 1 cup whole milk

Instructions
 

  • Add all of the ingredients to the blender.
  • Blend for 45-60 seconds on high speed, until thick and creamy and being careful not to overblend.
  • Pour into milkshake glasses and enjoy immediately. Add your favorite toppings, such as melted peanut butter, chocolate syrup, caramel sauce, chopped peanuts, or fresh banana slices.

Notes

Variation 1: Make it dairy-free by using oat milk or full fat coconut milk and plant-based ice cream.
Variation 2: For a "crunchy" milkshake use crunchy peanut butter, making sure to blend the shake until the peanuts crumble into tiny pieces.

Nutrition

Serving: 12ozCalories: 768kcalCarbohydrates: 70gProtein: 23gFat: 48gSaturated Fat: 16gPolyunsaturated Fat: 9gMonounsaturated Fat: 20gCholesterol: 58mgSodium: 403mgPotassium: 1166mgFiber: 7gSugar: 48gVitamin A: 690IUVitamin C: 11mgCalcium: 314mgIron: 2mg
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Comments

    5 from 1 vote

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    Recipe Rating




  1. Kristina Tipps says

    May 03, 2026 at 8:12 pm

    5 stars
    This worked exactly as written, thanks!

    Reply

Hi, I'm Kristina.

I help busy families and home cooks make easy meals with simple steps and ingredients. Together we can save time, money and our sanity!

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