Frozen Strawberry Margarita
Frozen Strawberry Margaritas make a delicious, refreshing frozen cocktail. They are wonderful to enjoy when you're in need of a cool down during the hot spring and summer months.
Servings: 2
Calories: 248kcal
Equipment
Ingredients
- 4 oz silver tequila
- 2 oz Cointreau or triple sec
- 2 oz lime juice
- 12 large strawberries washed and hulled
- 3 cups ice
Instructions
- Add the tequila, Cointreau, lime juice, strawberries and ice to the blender. Blend on high speed until smooth and slushy, between 30 and 90 seconds depending on blender.
- Line a margarita glass with sugar by wetting the rim and dipping it into a plate of white sugar or salt. Pour frozen margarita into the glass and garnish with strawberry and lime slices.
Notes
Tip 1: For the perfect frozen margarita that stays cold and frozen, wet the rim of the glass with water. Then turn it upside down into a plate of granulated sugar or salt to line the rim of the glass. Chill the glasses in the fridge for about 15-30 minutes before blending.
Tip 2: If using frozen strawberries, you can use less or no i
Nutrition
Serving: 14oz | Calories: 248kcal | Carbohydrates: 17g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 22mg | Potassium: 153mg | Fiber: 2g | Sugar: 13g | Vitamin A: 23IU | Vitamin C: 51mg | Calcium: 26mg | Iron: 1mg
