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–+ servings
frozen pina colada in a small glass with cherries and pineapple garnish
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4.80 from 25 votes

Frozen Piña Colada

Frozen Piña Coladas make a delicious fruity cocktail for anytime of the year, especially to beat the heat or when enjoying a Caribbean meal. This blended cocktail comes together easily and is sweet and satisfying with hints of coconut.
Prep Time5 minutes
Total Time5 minutes
Course: Drinks
Cuisine: Carribean
Keyword: alcholic drinks, frozen cocktails, party drinks, summer drinks
Servings: 4
Calories: 120kcal
Author: Kristina Tipps

Ingredients

  • 4 oz white rum
  • 2 oz pineapple juice
  • 2 oz coconut cream
  • 3 cups ice

Instructions

  • Add all ingredients to the blender in the order listed.
  • If using an Instant Cooking Blender, pulse on speed 10 for 40 seconds. For other blenders, pulse for 30-60 seconds or until ice is completely crushed and drink is frothy.
  • Pour into chilled glasses and serve garnished with maraschino cherries and pineapple slices.

Nutrition

Serving: 7oz | Calories: 120kcal | Carbohydrates: 3g | Protein: 1g | Fat: 5g | Saturated Fat: 4g | Sodium: 10mg | Potassium: 65mg | Fiber: 1g | Sugar: 1g | Vitamin A: 1IU | Vitamin C: 2mg | Calcium: 9mg | Iron: 1mg