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Cottage Cheese Waffles with Oats
Healthy and delicious
Cottage Cheese Waffles
packed with protein and made with 5 ingredients: cottage cheese, oats, eggs, vanilla, sugar.
Prep Time
5
minutes
mins
Cook Time
10
minutes
mins
Total Time
15
minutes
mins
Course:
Breakfast
Cuisine:
American
Diet:
Vegetarian
Keyword:
easy breakfast, healthy
Servings:
3
large waffles
Calories:
503
kcal
Author:
Kristina Tipps
Equipment
waffle maker
Ingredients
2
cups
cottage cheese
2
cups
oats
6
eggs
1
teaspoon
vanilla extract
2
tablespoon
sugar
Instructions
Mix all ingredients in a blender until smooth.
Preheat a waffle maker and spray with cooking oil. Fill the waffle maker with batter and cook according to waffle maker instructions, about 3-4 minutes per waffle.
Nutrition
Serving:
1
Belgian waffle
|
Calories:
503
kcal
|
Carbohydrates:
50
g
|
Protein:
34
g
|
Fat:
18
g
|
Saturated Fat:
6
g
|
Trans Fat:
1
g
|
Cholesterol:
351
mg
|
Sodium:
638
mg
|
Potassium:
465
mg
|
Fiber:
5
g
|
Sugar:
13
g
|
Vitamin A:
671
IU
|
Calcium:
194
mg
|
Iron:
4
mg