This delicious Nutella Dessert Pizza is an easy and fun dessert recipe that will impress your family. It's full of flavor from creamy hazelnut Nutella, nutty almonds and sweet strawberries or citrusy oranges. It's simple, made with only 6 ingredients yet packed with incredible flavor and ready to eat in 20 minutes!
Prep Time5 minutesmins
Cook Time13 minutesmins
Total Time18 minutesmins
Course: Dessert
Cuisine: American
Diet: Low Lactose
Keyword: fruit pizza, nutella dessert pizza, nutella recipes
1cupfruitsliced strawberries, oranges, bananas, etc.
1tablespoonbutter
2tablespoonsugar
½cupalmondsor other nuts
Makes: 10inch0 x 0inch round
Instructions
Preheat the oven to 375 degrees Fahrenheit (you can also use your air fryer at the same temperature). While the oven is preheating, prepare the pizza.
On a baking sheet, roll out the crescent dough or pizza dough into a circle or rectangle shape (shape is completely up to you). If your crescent dough has seams in it, press them together.
Spread the Nutella on the dough leaving about ½ inch of uncovered dough around the edges. Arrange the fruit evenly on top of the Nutella.
In a small bowl, melt the butter in 30 second increments. Add the sugar and nuts to the bowl and toss until well mixed. Sprinkle the buttered nuts on top of the fruit.
Bake for 9-13 minutes (if using an air fryer it may need less time), or until the dough turns a golden brown around the edges.
Remove from the oven and transfer to a cutting board using a pizza peel or spatulas. Let the pizza cool for 5 minutes, then slice and serve.
Notes
Storing: Store leftovers in a sealed container in the fridge for up to 5 days. Use the toaster oven or air fryer to reheat. This dessert pizza also freezes well for up to 2 months when stored in an airtight freezer safe bag. Defrost in the fridge overnight and reheat using the toaster or air fryer.