Mini Football Pigs In A Blanket
Mini Football Pigs In A Blanket are always a delicious and irresistible keep-me-coming-back-for-more game day party food! Incredibly easy and fast and always a hit with both adults and kids! All you need is 3 ingredients and 15 minutes.
Servings: 16
Calories: 91kcal
Equipment
Ingredients
- 16 mini hot dogs or cocktail sausages
- 1 package crescent dough or 8 crescent dough slices
- ½ cup cheddar cheese
Instructions
- Roll out the crescent triangles and cut each into 2 pieces. If using cheese sprinkle it on the short end of the triangles.
- Put the mini hot dog on top of the cheese and wrap the dough around it, pinching the ends together so the hot dog is covered. If not using cheese, just put the hot dog onto the crescent dough.
- Bake at 375 degrees Fahrenheit for 10 minutes or until golden brown. Remove from the oven and serve warm or at room temperature.
Notes
Storing: Keep mini hot dog crescent rolls in the fridge for up to 3 days or in the freezer for up to 6 months.
Nutrition
Serving: 1oz | Calories: 91kcal | Carbohydrates: 6g | Protein: 2g | Fat: 7g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 9mg | Sodium: 226mg | Potassium: 18mg | Sugar: 2g | Vitamin A: 35IU | Calcium: 26mg | Iron: 0.3mg
