Lasagna Roll Ups

5 from 3 votes

Lasagna Roll Ups make a fun dinner to make with your kids as an alternative to traditional cheese lasagna. Made with pantry staple ingredients and in 45 minutes, this meal is great for dinner parties, potlucks and holidays too.

Prep Time15

Cook Time30

Total Time45

Course: Main Course

Cuisine: Italian

Diet: Low Fat

Keyword: easy lasagna roll ups, lasagna roll ups, lasagna roll ups recipe

Servings:

Calories: 335kcal

Author: Kristina Tipps

Equipment

9x13 baking dish
large mixing bowl

Ingredients

12 lasagna noodles
1 lb ground beef
3 cups tomato sauce or one 24 ounce jar
1 tablespoon dried parsley
½ teaspoon dried oregano
½ teaspoon dried basil
1 cup sour cream
2 ½ cups shredded mozzarella cheese
⅓ cup grated parmesan cheese
½ teaspoon salt
⅛ teaspoon black pepper

Instructions

Cook the lasagna noodles according to the package, drain, and set aside on parchment paper to dry. Preheat the oven to 400 degrees Fahrenheit and spread a thin layer of tomato sauce on the bottom of a casserole dish or baking pan.
While the noodles cook, brown the ground beef in a large pan over medium-high heat. Drain the fat and add 2 cups of the tomato sauce, basil, oregano, and parsley. Simmer on low for 5 minutes, then remove from the heat.
Make the filling. In a large mixing bowl, combine the sour cream, 1 ½ cups of shredded mozzarella cheese, the grated parmesan cheese, salt and pepper.
Layer each cooked lasagna sheet with a big spoonful of the cheese filling and ground beef mixture. Drizzle on a portion of tomato sauce and roll the lasagna noodle tightly. Place into casserole dish with the seam side down. Repeat until all noodles are rolled.
To the top of the lasagna roll ups, sprinkle on the remaining sauce and mozzarella cheese. Cover with foil and bake for 20 minutes. Uncover and bake another 10 minutes, or until cheese is golden brown.

Notes

Storing: Store in an airtight container in the fridge for up to 7 days or the freezer for up to 6 months in freezer safe storage containers. They can be thawed overnight in the fridge before warming.

Nutrition