Birthday Cake Muffins

5 from 1 vote

Birthday Cake Muffins

Our birthday Cake Muffins are a delicious snack flavored with vanilla and banana and full of rainbow sprinkles. They're easy to make and are a fun kids' treat for road trips, camp, lunch boxes, birthday parties and more.

Prep Time10

Cook Time20

Total Time30

Course: Breakfast, Dessert, Snack

Cuisine: American

Diet: Low Fat, Low Lactose, Low Salt, Vegetarian

Keyword: banana funfetti muffins, funfetti muffins recipe, vanilla funfetti muffins

Servings:

Calories: 155kcal

Author: Kristina Tipps

Equipment

Ingredients

2 cups flour
½ cup unrefined coconut sugar or white sugar
2 teaspoon baking powder
½ teaspoon salt
1 large banana mashed
2 large eggs
⅔ cup vanilla almond milk or other milk
½ cup extra virgin olive oil or melted butter
1 tablespoon vanilla extract
½ cup rainbow sprinkles

Instructions

In a large mixing bowl, add flour, coconut sugar, baking powder and salt. Stir to combine.
In another mixing bowl, mash the banana. Then add in eggs, milk, olive oil and vanilla extract. Mix well, then add rainbow sprinkles and stir until just combined.
Line the muffin tin with cupcake liners. Fill each ⅔ full with muffin batter. Bake in an oven preheated to 375℉ for 18-20 minutes, or until a toothpick inserted into the center comes out clean.
Cool on a wire rack for at least 10 minutes before serving.

Nutrition