Air Fryer Frozen French Fries
Get the tricks to making the best crispy air fryer french fries using a bag of frozen french fries, a dash of salt, and olive oil! You'll have this delicious side dish ready to serve in less than 20 minutes.
Servings: 4
Calories: 295kcal
Equipment
- air fryer
- Tongs
Ingredients
- 16 oz bag of frozen french fries
- olive oil spray or vegetable oil spray
- salt
- seasonings of choice optional
Instructions
- Preheat the air fryer to 400° Fahrenheit (if your air fryer has a preheat setting) and set the time to 18 minutes. Once heated, spray the air fryer basket lightly with oil and pour frozen french fries into the air fryer. Spritz with oil to completely coat the fries.
- At the "turn food" notice, or halfway through if your air fryer does not give this notice, toss the french fries using tongs. Spritz again lightly with oil and continue air frying until time is up, or until the fries are as crispy as you'd like them.
- Remove from the air fryer and serve with your favorite dipping sauce.
Notes
Store french fries in the fridge for up to 5 days in an airtight container or wrapped in foil. To reheat, use the microwave or air fryer and spritz lightly with oil so that they crisp up again. In the freezer, french fries will keep for up to 6 months when stored in airtight freezer safe bags.
Nutrition
Serving: 40z | Calories: 295kcal | Carbohydrates: 34g | Protein: 3g | Fat: 17g | Saturated Fat: 5g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 10g | Sodium: 556mg | Potassium: 488mg | Fiber: 5g | Vitamin C: 7mg | Calcium: 10mg | Iron: 1mg