Air Fryer Brussels Sprouts with Balsamic and Parmesan

air fryer brussels sprouts with balsamic dressing on a white plate

3.50 from 2 votes

Air Fryer Brussels Sprouts with Balsamic and Parmesan

Brussels sprouts are tossed with balsamic vinegar and tasty seasonings, then air fried til crispy and roasted. This easy vegetable side dish is ready to eat in less than 20 minutes.

Prep Time5

Cook Time10

Total Time15

Course: Side Dish

Cuisine: American

Diet: Gluten Free, Low Calorie, Low Fat, Low Lactose, Vegetarian

Keyword: air fryer brussels sprouts balsamic, air fryer roasted brussels sprouts

Servings:

Calories: 130kcal

Author: Kristina Tipps

Equipment

air fryer

Ingredients

1 lb brussels sprouts washed and halved
2 tablespoon balsamic vinegar
2 tablespoon extra virgin olive oil
½ teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon salt
⅛ teaspoon black pepper
2 tablespoon grated Parmesan cheese

Instructions

Toss sliced brussels sprouts with balsamic vinegar and extra virgin olive oil. Add garlic powder, onion powder, salt and pepper. Toss to coat evenly in the seasonings.
Place seasoned brussels sprouts in the air fryer basket. Set to air fry at 350℉ for 10 minutes. Shake basket or toss half way through.
Transfer brussels sprouts to a serving dish and toss with parmesan cheese. Serve warm.

Nutrition