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melted almond bark in the shape of snowmen on a wooden background
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5 from 1 vote

Melted Snowman Almond Bark

Make cute melted snowman almond bark candies this holiday season! This is a fun recipe for parents and kids to make together, and will be loved by everyone. Leave a melted snowman for Santa and his reindeer on Christmas Eve or enjoy at holiday gatherings all month long!
Prep Time15 mins
Total Time15 mins
Course: Dessert
Cuisine: American
Keyword: Christmas candy, Christmas dessert, Christmas recipes, Reindeer Food, winter recipes
Servings: 30 snowmen
Calories: 256kcal
Author: Kristina



  • Melt the almond bark cubes according to the package instructions.
  • While the bark is melting, break the pretzel sticks in half and unwrap the rolos. If making scarves, break the twizzlers into thirds and peel apart 2 layers for each scarf. Line the counter or a baking sheet with parchment paper.
  • Using a spoon, scoop out the melted almond bark and ladle a big dollop onto the paper, wiggling the spoon to create a messy snowman shape. Do only 1 or 2 at a time, so they do not harden before you decorate them.
  • Add the rolo hat, pretzel arms, cinnamon buttons, and twizzlers scarf.
  • Let harden for 10 minutes before transferring to a candy dish.


Serving: 1.5oz | Calories: 256kcal