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chocolate orange hazelnut fruit pizza on a cutting board
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5 from 2 votes

Chocolate Orange Hazelnut Fruit Pizza with Almond Crisp Topping

Make dessert different with a Chocolate Orange Hazelnut Fruit Pizza, topped with buttery almond crisp! This is any easy dessert idea that combines the decadent flavors of hazelnut and chocolate with citrusy orange and nutty almond. It's simple, with only a few basic ingredients, but packed with a incredible flavor.
Prep Time5 mins
Cook Time10 mins
Total Time15 mins
Course: Dessert
Cuisine: American
Keyword: baked goods, holiday dessert, thanksgiving dessert
Servings: 8 slices
Calories: 245kcal
Author: Kristina


  • 1 crescent roll package
  • ¼ cup Nutella
  • 1 cup mandarin oranges
  • ¾ cup almonds, chopped
  • 2 tablespoon sugar
  • 1 tablespoon butter, melted


  • Preheat the oven to 375°. Drain orange cups and press oranges between two paper towels to soak out water. Let soak for 5 minutes while preparing the pizza crust.
  • Roll out the crescent roll package. Press the seams together and shape into a circle (or leave a rectangle for a square-style pizza).
  • Spread Nutella onto dough, leave ½ inch around the perimeter. Top with oranges.
  • Mix the chopped almonds, sugar, and melted butter together. Sprinkle evenly on top of oranges.
  • Bake 9-13 minutes. Serve immediately, or store in fridge and toast for a few minutes until warm when ready to serve.


Serving: 1slice | Calories: 245kcal