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pepperoni pizza sliders
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5 from 1 vote

Pepperoni Pizza Sliders

Pepperoni Pizza Sliders made with sweet Hawaiian rolls, mozzarella cheese, pepperonis and sauce are basted in a delicious garlic butter sauce then baked til crispy on the outside with ooey gooey cheese on the inside!
Prep Time5 mins
Cook Time15 mins
Total Time20 mins
Course: Appetizer, Snack
Cuisine: American
Keyword: easy, game day party food, super bowl party food
Servings: 12 sliders
Calories: 196kcal
Author: Kristina


  • 12 sweet rolls
  • 1 cup pizza sauce
  • 2 cups mozzarella or pizza cheese blend
  • 24 pepperoni slices

Garlic Butter Sauce

  • 4 tbsp melted butter
  • 1 /2 tsp salt
  • 1 tsp garlic powder
  • ½ tsp Italian seasoning


  • Preheat the oven to 375° and line a baking sheet with parchment paper or foil.
  • Place the package of sweet rolls on the parchment without pulling apart rolls.
  • Cut rolls into 2 halves. Layer bottom half with 1 tablespoon sauce, 1 tablespoon cheese, 2 pepperonis, and 1 tablespoon more of cheese. Place top of roll back on.
  • Mix all ingredients for the garlic butter sauce together and spread over the top and side. Sprinkle with Parmesan if desired.
  • Bake for 15 minutes.


For picky kids, make cheese pizza sliders by leaving out the pepperoni but following other instructions as is.


Calories: 196kcal | Carbohydrates: 17g | Protein: 9g | Fat: 11g | Saturated Fat: 6g | Cholesterol: 36mg | Sodium: 604mg | Potassium: 97mg | Fiber: 1g | Sugar: 5g | Vitamin A: 295IU | Vitamin C: 1mg | Calcium: 152mg | Iron: 1mg