2 Ingredient Fudge for Valentine's Day
Celebrate your loved ones this Valentine's Day with this sweet and creamy pink vanilla 2 ingredient fudge! It uses only 2 ingredients and comes together in just 5 minutes.
Servings: 12 people
- 2 ½ cups white chocolate chips
- 2 cups vanilla frosting (one 16 ounce container)
- red food coloring
- festive sprinkles
Line an 8x8 baking pan with wax paper.
Melt the white chocolate chips in the microwave in 30 second increments, stirring in between. This should take about 90 seconds total. Stop once most of the chips are melted. A good stir will melt the few remaining chocolate chips.
Add the frosting to the melted chocolate. Stir and a few drops of food coloring. Stir again, adding food coloring until the desired color is reached. Optionally, add a few tablespoons of sprinkles too.
Pour into pan and top with additional sprinkles. Chill for 2 hours before cutting.
Serving: 2oz | Calories: 360kcal | Carbohydrates: 48g | Protein: 2g | Fat: 18g | Saturated Fat: 8g | Cholesterol: 8mg | Sodium: 103mg | Potassium: 120mg | Fiber: 1g | Sugar: 46g | Vitamin A: 11IU | Vitamin C: 1mg | Calcium: 76mg | Iron: 1mg