Santa Charcuterie Board

fruit, cheese, crackers on a wooden board in the shape of santa clause face

5 from 10 votes

Santa Charcuterie Board

This fun Santa Charcuterie Board is full of fresh fruits, cheese, crackers and a creamy marshmallow fluff fruit dip. Red, white and green ingredients surrounding a Santa Claus made from cheese and strawberries makes a festive-theme appetizer board for your holiday appetizer table.

Prep Time15

Total Time15

Course: Dessert

Cuisine: American

Keyword: christmas charcuterie, easy charcuterie board, fruit charcuterie boards, santa charcuterie board, santa claus christmas recipes

Servings:

Calories: 196kcal

Author: Kristina Tipps

Equipment

Ingredients

7 oz marshmallow fluff
8 oz whipped cream cheese
1 teaspoon vanilla extract
1 lb strawberries
16 oz mozzarella pearls
2 lbs green grapes
12 oz raspberries
2 cups blueberries
5 cranberries
12 oz crackers

Instructions

Make the fruit dip by blending the marshmallow fluff, whipped cream cheese and vanilla extract with an electric hand blender until smooth, about 1 minute.
Pour the dip into a round bowl and place at the center of the board as Santa's face. Make the eyes, nose, mouth and cheeks using cranberries and blueberries.
Arrange the remaining ingredients on the board as pictured, starting with the strawberries as the hat and the mozzarella pearls as the beard. It's easiest to start in the middle and work your way out to the edges.

Notes

*Nutritional info is approximate and will vary based on product brands and amounts used.

Nutrition