Hot Chocolate Charcuterie Dessert Board
On a cold and snowy night, hot chocolate charcuterie will keep everyone cozy, warm, and satisfied! This dessert board full of sweet treats is designed to serve with hot cocoa - use some of the treats to flavor your mug of cocoa and others as dippers.
Servings: 24
Calories: 379kcal
Equipment
- small holiday themed bowls
Ingredients
- 1 cup milk chocolate chips
- 1 cup white chocolate chips
- 1 cup white and blue swirled Frozen morsels
- 12 oz jumbo marshmallows
- 4 oz mini marshmallows
- 2 cups milk chocolate peppermint pretzels
- 7 oz Lebkuchen glazed gingerbread cookies
- 20 mini candy canes
- 8 oz chocolate nonpareils
- 10 cinnamon imperials
- 3 chocolate covered peanuts
- 10 oz peppermint bark squares
Instructions
- Fill small holiday shaped bowls with milk chocolate chips and blue morsels. Arrange on serving board as shown.
- Fill a small round bowl with the white chocolate chips and place on the board as the snowman's head.
- Arrange the remaining ingredients on the board as pictured, starting with the snowman in the center and working your way out to the edges. Add the cinnamon imperials and chocolate chips to the snowman's face last, along with the chocolate covered peanut buttons and candy cane arms.
- Serve with hot chocolate.
Notes
*Nutritional info is approximate and will vary based on product brands and amounts. It does not include hot chocolate.
Nutrition
Serving: 4oz | Calories: 379kcal | Carbohydrates: 68g | Protein: 2g | Fat: 11g | Saturated Fat: 8g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Cholesterol: 5mg | Sodium: 160mg | Potassium: 82mg | Fiber: 1g | Sugar: 50g | Vitamin A: 5IU | Vitamin C: 1mg | Calcium: 38mg | Iron: 1mg