Go Back Email Link
+ servings
bacon egg and cheese crescent roll ring on parchment paper
Print Recipe Add to Collection
4.70 from 42 votes

Everything Bagel Bacon Egg and Cheese Croissant Breakfast Ring

Breakfast classics are piled high and wrapped in crescent dough in this bacon, egg and cheese Breakfast Crescent Ring recipe. A breakfast crescent ring is a great idea for brunches, big family breakfasts and holiday mornings.
Prep Time20 minutes
Cook Time10 minutes
Total Time30 minutes
Course: Breakfast
Cuisine: American
Diet: Low Lactose
Keyword: bacon egg and cheese breakfast recipe, bacon egg and cheese breakfast sandwich
Servings: 8
Calories: 267kcal
Author: Kristina Tipps

Equipment

Ingredients

Instructions

  • Cook the bacon in a frying pan until crispy, flipping halfway through. Alternatively, bake in the oven at 375 degrees Fahrenheit for 12-15 minutes or in the air fryer on 400 degrees Fahrenheit for 6-8 minutes.
  • While the bacon cooks, scramble the eggs on a griddle or frying pan. Season with salt and freshly ground black pepper as desired.
  • Unpackage the crescent roll dough and arrange triangle pieces in a circle on a baking sheet lined with parchment paper, with the short ends in the inner circle touching (see picture in post). Spread the dough pieces gently to form larger triangles if necessary. It should look like a star.
  • Sprinkle inner half of each crescent triangle with cheddar cheese. Break the cooked bacon slices into 2 pieces and layer 2 half slices over the cheese. Add equal portions of scrambled eggs and a little more cheese.
  • Fold the tip of the crescent triangles over the filling and tuck underneath. Brush the top of the dough lightly with milk and sprinkle with the everything bagel seasoning and more cheese, if desired.
  • Bake at 375°F for 10 minutes, or until top is golden brown.
  • AIR FRYER METHOD: Follow the steps above for cooking the bacon and scrambled eggs. In oven style air fryers, you can make the ring following the instructions above. Air fry at 375°F for 6-8 minutes. In basket style air fryers, take 2 crescent pieces and form a rectangle. Place bacon, eggs, and cheese on one side and fold the other side over. Seal the seams, brush with milk and sprinkle with everything bagel seasoning. Air fry sandwiches for 6-8 minutes.

Nutrition

Serving: 5oz | Calories: 267kcal | Carbohydrates: 12g | Protein: 12g | Fat: 19g | Saturated Fat: 9g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 5g | Trans Fat: 0.02g | Cholesterol: 208mg | Sodium: 631mg | Potassium: 88mg | Sugar: 3g | Vitamin A: 484IU | Vitamin C: 0.004mg | Calcium: 180mg | Iron: 1mg