Frozen Strawberry Margarita

4.85 from 33 votes

Frozen Strawberry Margarita

Frozen Strawberry Margaritas make a delicious, refreshing frozen cocktail. They are wonderful to enjoy when you're in need of a cool down during the hot spring and summer months.

Prep Time3

Total Time3

Course: Drinks

Cuisine: American, Mexican

Keyword: frozen cocktails, summer drinks

Servings:

Calories: 248kcal

Author: Kristina Tipps

Ingredients

2 oz lime juice
2 oz Cointreau
4 oz silver tequila
12 large strawberries, washed and hulled
3 cups ice

Instructions

Add the ingredients to the blender in the order listed.
Pulse on high speed for 30-60 seconds, until the drink is smooth and frothy. If using the Instant Pot Ace Cooking Blenders, pulse on speed 10 for 40 seconds.
Line a margarita glass with sugar by wetting the rim and dipping it into a plate of white sugar. Pour the frozen margarita in and garnish with lime and strawberry slices.

Notes

For a margarita that stays frozen and cool: wet the rim of the glass with water, then turn it upside down into a plate of sugar to line the rim with the sugar. Chill in the fridge for about 15-30 minutes before blending the margarita. Alternatively, create a salt rimmed glass.

For a thicker slushy consistency, use more strawberries or replace the fresh with frozen strawberries.

For a thinner frozen margarita, use another half cup or cup of ice.

Create a custom margarita by adding other fruits. Mango, pineapple, kiwi, peach, raspberry, and banana all go well with strawberry.

If using the Instant Pot Ace Blenders, make sure to add the ingredients in the recommended order for cold beverages. This means you should add the liquids first, then the fruit, and the ice last.

Nutrition