Air Fryer Green Beans
Make crunchy Air Fryer Green Beans in 8 minutes using fresh, frozen, or canned green beans. Only 4 ingredients: beans, salt, pepper, oil!
Prep Time2 minutes mins
Cook Time8 minutes mins
Total Time10 minutes mins
Course: Side Dish
Cuisine: American
Diet: Low Fat, Vegan, Vegetarian
Keyword: air fryer recipes, easy recipes, healthy recipe
Servings: 4
Calories: 53kcal
Author: Kristina Tipps
- 1 ½ lb green beans
- olive oil, to coat
- 1 teaspoon salt
- ½ teaspoon pepper
Preheat the air fryer to 375° F if your air fryer calls for preheating.
Rub the green beans with just enough oil to coat them. Toss with salt and pepper.
Put in the air fryer basket or tray and set to 375 degrees for 8 minutes. Toss halfway through. *Spray basket/tray with a light coat of oil if desired, to further prevent sticking.
For softer green beans, air fry for 10 minutes.
Calories: 53kcal | Carbohydrates: 12g | Protein: 3g | Fat: 1g | Saturated Fat: 1g | Sodium: 592mg | Potassium: 362mg | Fiber: 5g | Sugar: 6g | Vitamin A: 1175IU | Vitamin C: 21mg | Calcium: 64mg | Iron: 2mg